<div><strong>Impossibly Crafted Non-Alcoholic Spirit - Pack Contains: Highland Malt + Amaretti</strong></div> <div> </div> <div><span style="font-weight: bold;">Highland Malt </span><span style="font-weight: bold;">To Taste:</span> Lovely depth in flavour with influence of oak tannin and nutty grain characters. The subtle smoke contributes to a lift in the palate and balances the length which is firm and full.</div> <div><span style="font-weight: bold;"> </span></div> <div> <div><span style="font-weight: bold;">Amaretti </span><span style="font-weight: bold;">To Taste: </span>Rich almond, vanilla, marzipan, peach, caramel and accents of maraschino.</div> </div> <div> <div> </div> </div> <div><span style="font-style: italic;">Libations!</span></div> <div> </div> <div><strong>Highland Malt & Amaretti:</strong></div> <div> </div> <div><span style="font-weight: bold;">Closure: </span>Screw Cap </div> <div><span style="font-weight: bold;">Bottle Size: </span>700ml </div> <div><span style="font-weight: bold;">Alc Vol:</span> Non-alcoholic</div> <div class="details-text"> <div class="title-word-1"> <h2>WHAT IT'S LIKE</h2> </div> <div class="firstTab" style="display: none;"> <p><strong>BOUQUET:</strong> Lyre's Highland Malt: Light to medium honey in colour, showcasing its balance with hints of cedar, grain, almonds and vanilla. Soft scents of sea spray and lightly charred oak complete the appeal. Lyre's Amaretti: Rich almond, vanilla, marzipan, peach, caramel and accents of maraschino.</p> <p><strong>PALATE:</strong> Lyre's Highland Malt: Lovely, deep flavours of toffee, spiced oak and nutty grains with a firm, dry finish. Lyre's Amaretti: Totally almond on the palate and tangy with spice to keep the nutty and candied vanilla flavours to a delicious medium-sweet.</p> </div> <div class="title-word-2"> <h2>STORAGE INSTRUCTIONS</h2> </div> <div class="secondTab" style="display: none;"> <p>Lyre's Highland Malt: Use supplied cap to reseal. Do not store open or with pourer. Once open, refrigerate and consume within 12 weeks. Lyre's Amaretti: Always reseal with original cap after opening. Do not leave bottle open or replace cap with pourer. Once open, best refrigerated for optimum freshness. Recommended to be consumed within 12 weeks of opening.</p> </div> <div> <h2 class="title-word-3">INGREDIENTS</h2> </div> <div class="thirdTab" style="display: none;"> <p>Lyre's Highland Malt: Water, Agave Syrup, Natural Flavouring, Acidity Regulator (Citric Acid), Sunset Yellow Colour (E110), Caramel Colour (E150d), Preservative (Potassium Sorbate), Stabiliser (Cellulose Gum [E466]). **VEGAN, DAIRY FREE, NUT FREE, EGG FREE, GLUTEN FREE. Sugar Contents: 0.4g/30ml and 1.4g/100ml. Carbohydrate Contents: 0.5g/30ml and 1.6g/100ml. Sodium: 2.0mg/30mL and 8.0mg/100ml. Fat - Saturated: 0.0g/30mL and 0.0g/100mL. Fat - Total: 0.0g/30mL and 0.0g/100mL. Protein: 0.0g/30mL and 0.0g/100mL. Energy: 12kJ/3Kcal (per serve) and 61kJ/10Kcal (per 100mL). Lyre's Amaretti: Always reseal with original cap after opening. Do not leave bottle open or replace cap with pourer. Once open, best refrigerated for optimum freshness. Recommended to be consumed within 12 weeks of opening.</p> </div> </div> Description Impossibly Crafted Non-Alcoholic Spirit - Pack Contains: Highland Malt + Amaretti Highland Malt To Taste: Lovely depth in flavour with influence of oak tannin and nutty grain characters. The subtle smoke contributes to a lift in the palate and balances the length which is firm and full. Amaretti To Taste: Rich almond, vanilla, marzipan, peach, caramel and accents of maraschino. Libations! Highland Malt & Amaretti: Closure: Screw Cap Bottle Size: 700ml Alc Vol: Non-alcoholic WHAT IT'S LIKE BOUQUET: Lyre's Highland Malt: Light to medium honey in colour, showcasing its balance with hints of cedar, grain, almonds and vanilla. Soft scents of sea spray and lightly charred oak complete the appeal. Lyre's Amaretti: Rich almond, vanilla, marzipan, peach, caramel and accents of maraschino. PALATE: Lyre's Highland Malt: Lovely, deep flavours of toffee, spiced oak and nutty grains with a firm, dry finish. Lyre's Amaretti: Totally almond on the palate and tangy with spice to keep the nutty and candied vanilla flavours to a delicious medium-sweet. STORAGE INSTRUCTIONS Lyre's Highland Malt: Use supplied cap to reseal. Do not store open or with pourer. Once open, refrigerate and consume within 12 weeks. Lyre's Amaretti: Always reseal with original cap after opening. Do not leave bottle open or replace cap with pourer. Once open, best refrigerated for optimum freshness. Recommended to be consumed within 12 weeks of opening. INGREDIENTS Lyre's Highland Malt: Water, Agave Syrup, Natural Flavouring, Acidity Regulator (Citric Acid), Sunset Yellow Colour (E110), Caramel Colour (E150d), Preservative (Potassium Sorbate), Stabiliser (Cellulose Gum [E466]). **VEGAN, DAIRY FREE, NUT FREE, EGG FREE, GLUTEN FREE. Sugar Contents: 0.4g/30ml and 1.4g/100ml. Carbohydrate Contents: 0.5g/30ml and 1.6g/100ml. Sodium: 2.0mg/30mL and 8.0mg/100ml. Fat - Saturated: 0.0g/30mL and 0.0g/100mL. Fat - Total: 0.0g/30mL and 0.0g/100mL. Protein: 0.0g/30mL and 0.0g/100mL. Energy: 12kJ/3Kcal (per serve) and 61kJ/10Kcal (per 100mL). Lyre's Amaretti: Always reseal with original cap after opening. Do not leave bottle open or replace cap with pourer. Once open, best refrigerated for optimum freshness. Recommended to be consumed within 12 weeks of opening.
Amaretti Sophisticated Style Winter Warmer After Dinner VEGAN EGG FREE NUT FREE GLUTEN FREE DAIRY FREE WHEAT FREE This is a concoction for those who like things a little sweet and a little sour, but always with a cherry on top. It’s also a tad almondy and egg whitey, which rather throws out the whole sweet and sour analogy. Bother. Oh well. Onwards and upward... Lyres_Amaretti_Sour.pdf 75 0003 Rapid shake with ice.Strain, fill glass with fresh cuber ice. non-alcoholic ameretto, lemon juice, sugar syrup, egg white (optional) aperitif 75 ml Lyre's Amaretti, 15 ml Lemon Juice, 5 ml White Sugar Syrup (1:1), 10 ml Egg White (vegan egg free alternative - replace with chickpea juice), 3 Dashes Aromatic Bitters italian 0003 Halloween St Patrick's Day Lemon Bitters Eggs Non-Alcoholic FEATURED FEATURED Lyre's Amaretti Sour VEGAN EGG FREE NUT FREE GLUTEN FREE DAIRY FREE WHEAT FREE This is a concoction for those who like things a little sweet and a little sour, but always with a cherry on top. It’s also a tad almondy and egg whitey, which rather throws out the whole sweet and sour analogy. Bother. Oh well. Onwards and upward... Go to recipe
Out to Impress After Dinner Amaretti EGG FREE Lyres_Amaretti_Affogato.pdf It takes round the clock attention and the strictest of diets, to look this effortlessly exquisite. But when the dinner fork’s laid down and the dessert cart rolls out, all bets are off. One simply must find time to treat oneself. NUT FREE GLUTEN FREE dessert italian 0002 non-alcoholic amaretto, espresso, ice cream 132 0002 Add liquid over ice-cream in glass 60ml Lyre’s Amaretti, 45mL fresh espresso coffee, One scoop premium vanilla ice-cream Winter Warmer Summer Socialising Coffee Non-Alcoholic Valentines Lyre's Amaretti Affogato EGG FREE NUT FREE GLUTEN FREE It takes round the clock attention and the strictest of diets, to look this effortlessly exquisite. But when the dinner fork’s laid down and the dessert cart rolls out, all bets are off. One simply must find time to treat oneself. Go to recipe
Highland Malt After Dinner Aperitif Ginger Beer/Ale Non-Alcoholic VEGAN DAIRY FREE NUT FREE EGG FREE GLUTEN FREE non-alcoholic whiskey, ginger ale Build all ingredients in glass. Fill with cubed ice. Stir. 45mL Lyre's Highland Malt, 120mL bottled cola OR ginger ale Simple in logic, yet complex in flavour. Just combine the two time honoured ingredients for a whistle whetting that restores even after the longest days. Enjoy the warmth of single malt and that crisp texture sure to invite you back for more. Lyres_Recipe-Cards_Highball_Ginger_Ale.pdf Lyre's Highball VEGAN DAIRY FREE NUT FREE EGG FREE GLUTEN FREE Simple in logic, yet complex in flavour. Just combine the two time honoured ingredients for a whistle whetting that restores even after the longest days. Enjoy the warmth of single malt and that crisp texture sure to invite you back for more. Go to recipe
Highland Malt After Dinner Aperitif Winter Non-Alcoholic VEGAN DAIRY FREE NUT FREE EGG FREE GLUTEN FREE non-alcoholic whiskey Pour Lyre's Highland Malt over cubed ice 60mL Lyre's Highland Malt When the ancient Highland Scots first chilled their whisky on cold rocks, you could say they were on to something. With Lyre’s Highland Malt, in a dignified blend of toffees, peat, and oaks, you could say we’re on to something too. Lyres_Recipe-Cards_Lyres-On-The-Rocks.pdf Lyre's On The Rocks VEGAN DAIRY FREE NUT FREE EGG FREE GLUTEN FREE When the ancient Highland Scots first chilled their whisky on cold rocks, you could say they were on to something. With Lyre’s Highland Malt, in a dignified blend of toffees, peat, and oaks, you could say we’re on to something too. Go to recipe
Highland Malt After Dinner Winter Lemon Bitters Non-Alcoholic DAIRY FREE NUT FREE GLUTEN FREE non-alcoholic whiskey, lemon Dry shake all the ingredients briefly. Add ice, shake hard and strain into glass over block ice. 60mL Lyre's Highland Malt, 30mL lemon juice, 15mL white suagr syrup, 15mL egg white / aquafaba OR 4 drops foaming agent, 2 dashes aromatic bitters Sugar Syrup Championed by British sailors the humble whisky sour lives on as the perfect blend of sweet and sour. The lemon juice was once used to combat scurvy, but we use it for that buoyant citrus flavour. Don’t forget the maraschino cherry. Lyres_Recipe-Cards_Highland-Sour.pdf Lyre's Highland Sour DAIRY FREE NUT FREE GLUTEN FREE Championed by British sailors the humble whisky sour lives on as the perfect blend of sweet and sour. The lemon juice was once used to combat scurvy, but we use it for that buoyant citrus flavour. Don’t forget the maraschino cherry. Go to recipe
Highland Malt Summer Socialising Brunch Christmas / Holidays Lemon Bitters Non-Alcoholic VEGAN DAIRY FREE NUT FREE EGG FREE GLUTEN FREE non-alcoholic whiskey, lemon, peach, mint Lightly press lemon, peach, mint with sugar syrup in a cocktail shaker. Add remaining ingredients, ice, shake briefly, strain into glass. Fill glass with fresh ice. 60mL Lyre's Highland Malt, 15mL white sugar syrup (made 1:1), 2 lemon wedges, 4 peach slices, 8-10 mint leaves Peach Sugar Syrup This beverage's bouquet is brimming with the rich, dark flavour of the Highland Malt, the herbal note of mint, the subtle citrus of lemon, and the freshness of a peach. Keep the ice on hand, this party pleaser is set for a few rounds. Lyres_Recipe-Cards_Peach-Smash.pdf Lyre's Peach Smash VEGAN DAIRY FREE NUT FREE EGG FREE GLUTEN FREE This beverage's bouquet is brimming with the rich, dark flavour of the Highland Malt, the herbal note of mint, the subtle citrus of lemon, and the freshness of a peach. Keep the ice on hand, this party pleaser is set for a few rounds. Go to recipe
Highland Malt Brunch Summer Socialising Coconut Water Non-Alcoholic VEGAN DAIRY FREE NUT FREE EGG FREE GLUTEN FREE non-alcoholic whiskey, coconut water Build all ingredients in glass. Fill with cubed ice. Stir 60mL Lyre's Highland Malt, 120mL premium coconut water From Scottish Highlands, to American railroads, to Japan’s finest bars, the whisky highball is a cocktail of legend. The earthy Lyre’s Highland Malt is offset by aromatic coconut water, making this a Lyre’s original for the modern whisky aficionado. Lyres_Recipe-Cards_Coconut-Highball.pdf Lyre's Coconut Highball VEGAN DAIRY FREE NUT FREE EGG FREE GLUTEN FREE From Scottish Highlands, to American railroads, to Japan’s finest bars, the whisky highball is a cocktail of legend. The earthy Lyre’s Highland Malt is offset by aromatic coconut water, making this a Lyre’s original for the modern whisky aficionado. Go to recipe