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A tipple as old as time. When the ancient Scots first chilled their whisky on cold rocks from the river, you could say they were on to something. With Lyre's Traditional Reserve, in a dignified blend of toffees, peat, and oaks, you could say we're on to something too. Find out for yourself (no river needed).
Pour Lyre's Traditional Reserve over cubed ice.
Double rocks
Fin.
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