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Lyre's Maple Coffee Cocktail

VEGAN
NUT FREE
GLUTEN FREE
<p>&nbsp;</p> <ul> <li>With American Malt, whipped cream, egg whites, maple syrup and a splash of coffee, this is more of a decadent desert than cocktail. Best enjoyed in the drawing room whilst wearing your best velvet smoking jacket.</li> <li> <h3>INGREDIENTS</h3> </li> <li> <div> <div>75mL Lyre's American Malt</div> <div>120mL hot brewed coffee</div> <div>7.5mL premium maple syrup</div> <div>90 ml whipped cream</div> <h3>METHOD</h3> <div>Combine all ingredients, stir, top with whipped cream</div> <h3>GLASS</h3> Irish coffee mug<br /> <h3>GARNISH:</h3> Grated orange zest</div> </li> </ul>

Description

 

  • With American Malt, whipped cream, egg whites, maple syrup and a splash of coffee, this is more of a decadent desert than cocktail. Best enjoyed in the drawing room whilst wearing your best velvet smoking jacket.

  • INGREDIENTS

  • 75mL Lyre's American Malt
    120mL hot brewed coffee
    7.5mL premium maple syrup
    90 ml whipped cream

    METHOD

    Combine all ingredients, stir, top with whipped cream

    GLASS

    Irish coffee mug

    GARNISH:

    Grated orange zest
Maple Coffee Non-Alcoholic Irish Coffee Mocktail Recipe

REVIEWS